We will report every day on the “Enzacta University” 11 am CDT conference call that is held weekly at (605) 475-4000, code 851195#. Report and be accountable to yourself and the rest of the crew who joins the great expansion of health we are about to experience. Keep a chart of your rehabilitation.

Prizes will be given for contenders and finishers. You decide the length of time for your cleanse.

Pass the word along please. – Dr. Bridget Bagley

More about PXP here, or call me at 952.473.1234 to order PXP.

This is a true story…In 1993 a businessman from Thailand by the name of Thavisith Pongprapansiri (pronounced Ta – Visit, Pong-prop-on-sear-ee, his name will soon be a common household name) invested several million dollars to start a company that would produce cereals and food products from processed rice to feed babies and children. Little did Thavisith know that what he had started would ultimately change the treatment of disease and illness and benefit the health of the world’s population.

His company began producing these grain-based cereals for distribution in Europe. At the same time, the company began donating cereal products to children suffering from malnutrition. After a while, Thavisith began to receive letters and calls from parents stating that his cereals were reversing and curing their children’s malnutrition problems.

He returned to those areas to find amazing results. The cereal was providing the children with the proper nutrition that they were missing. For the first time, they were receiving the proper nutrients that would reverse the affects of malnutrition, a condition that is very difficult to correct.

Full of hope and excitement, Thavisith formed a team of scientists from Switzerland and Germany. They began to study the raw materials that went into the cereal (the grain). They found a particular strain that grew in specific areas in Thailand. The soil in these areas is very rich in organic matter. They believed that this helped the grains produce more functional nutrients.

Through a proprietary extraction process, the scientists found that they could stimulate human cells to produce the exact type of energy the body needs to bring metabolism back to normal. Thavisith was finding that babies eating this grain would experience improved learning capabilities. As other children began to take the grains, their immune systems became stronger and the children learned much faster.

His team discovered that this native strain of grain (mainly rice) would produce polysaccharidepeptides or PSP (The product is know as Alfa PXP Forte). These PSP’s were recognized by the body cells as food that is easily and immediately absorbed and assimilated. The body acknowledges these PSP’s, and it says "yummy", this is good. Thavisith and the scientists spent years experimenting until they discovered a proprietary "Alpha-Glycan" process that would preserve the nutrients from the grain in a powder form. This powder would only work when combined with water and if consumed immediately after blending. This product is called: Alfa PXP Forte.

For the next six years, Thavisith traveled all over the world and was, with the help of this PSP (The product is know as Alfa PXP Forte), literally able to save thousands of lives. He didn’t just help them reverse their conditions…he helped them live!.

"What greater gift can you give to your friends, loved ones and those you don’t even know yet?. I want to provide a healthy, natural alternative for people and give them other ways to get better to heal and be free of disease and pain and suffering."

Thavisith Pongprapansiri, His goal is to help the world’s population learn about this new technique of reversing the body from all kinds of illness, disease and ailments. Thavisith took the Alfa PXP Forte along with his nine years of research and proven results to one of his colleagues from the West. They wisely arranged to provide Alfa PXP Forte to Enzacta as the exclusive distributor of this "Miracle Product"

Probiotic supplements are also increasing in popularity. They are not, however, regulated very well. They may not have enough beneficial bacteria in them to make a difference. They also are not as conducive to the survival of the bacteria as food sources that contain them naturally.

Yogurt is one of the most recognizable sources of probiotics. It naturally contains a substantial amount of bacteria. But if you're counting on getting your daily dose of beneficial bacteria from yogurt, it is important to read the label. It should contain live and active cultures in order to provide the maximum benefit.

Yogurt is not the only dairy product that contains probiotics. Others include kefir, acidophilus milk and buttermilk. Dairy products provide a good environment for friendly bacteria, protecting them from acid and bile. Dairy foods also contain prebiotics, which are compounds that stimulate the growth and activity of probiotics.

Fermented vegetables are also good sources of probiotics. Some examples of these include sauerkraut, kimchi, and curtido. Salted gherkins and brine-cured olives contain lots of beneficial bacteria as well. Those that are sold commercially, however, often go through processes that kill the bacteria in them. These processes include pasteurization and the addition of preservatives such as sodium benzoate.

Probiotic juices are also beginning to show up in grocery stores. They contain bacteria that have been shown to promote immunity and aid in digestion. These bacteria are also believed to be beneficial for sufferers of Irritable Bowel Syndrome.

Food manufacturers have begun to add probiotics to a number of foods that do not naturally contain them. These include cereals, chocolate bars, and dairy drinks. In some countries a variety of probiotic beverages are on the market, and there is even a brand of probiotic ice cream. With these options becoming available in more and more places, it is becoming much easier to include probiotics in our diets.

The medical establishment has only recently begun to take probiotics seriously, but the studies that have been done are very promising. Probiotics have a low incidence of side effects, and they have been shown to be good for the digestive system and bowels. They are also believed to help prevent, and in some cases treat, many types of infection. Including probiotics in your diet each day will not cause any ill effects, and it could significantly improve your health.